From 0d897217c2c87f726df7d580ced4f42b056a42ac Mon Sep 17 00:00:00 2001
From: "David M. Syzdek" <david@syzdek.net>
Date: Tue, 18 Jan 2022 16:52:03 -0900
Subject: Pretzel, Soft: updating notes

---
 Pretzel, Soft.txt | 11 -----------
 1 file changed, 11 deletions(-)

diff --git a/Pretzel, Soft.txt b/Pretzel, Soft.txt
index 74bc26a..a45b0d2 100644
--- a/Pretzel, Soft.txt	
+++ b/Pretzel, Soft.txt	
@@ -34,17 +34,6 @@ Directions:
    Sprinkle with salt and bake in 450 degrees F oven for about 10 minutes
    or until golden.  Brush with melted butter and enjoy! 
 
-Variations:
-   Salt Coated:
-   after you brush with butter try sprinkling with coarse salt.
-
-   Cinnamon Sugar:
-   For Auntie Anne's famous Cinnamon Sugar, try melting a stick of butter in
-   a shallow bowl (big enough to fit the entire pretzel) and in another
-   shallow bowl make a mixture of cinnamon and sugar. Dip the pretzel into
-   the butter, coating both sides generously. Then dip again into the
-   cinnamon mixture.
-
 Pretzel Dogs:
 
       1          batch of soft pretzel dough
-- 
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