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| author | David M. Syzdek <syzdek@bindlebinaries.com> | 2019-10-17 14:34:13 -0800 |
|---|---|---|
| committer | David M. Syzdek <syzdek@bindlebinaries.com> | 2019-10-17 14:34:13 -0800 |
| commit | 4f42d56bef362bd12f17bc7fb92b4bb3ca6818e3 (patch) | |
| tree | 4de04f682aca410ec5975a376b2f429e61d3b2a7 | |
| parent | 556bf8251d7e12e3fb282a4f5cacc0c81c700aa4 (diff) | |
| download | recipes-4f42d56bef362bd12f17bc7fb92b4bb3ca6818e3.tar.gz recipes-4f42d56bef362bd12f17bc7fb92b4bb3ca6818e3.tar.bz2 recipes-4f42d56bef362bd12f17bc7fb92b4bb3ca6818e3.tar.xz recipes-4f42d56bef362bd12f17bc7fb92b4bb3ca6818e3.zip | |
updating pie recipe with savory seasonings
| -rw-r--r-- | Pie Crust.txt | 11 |
1 files changed, 7 insertions, 4 deletions
diff --git a/Pie Crust.txt b/Pie Crust.txt index d6a597d..1235976 100644 --- a/Pie Crust.txt +++ b/Pie Crust.txt | |||
| @@ -4,13 +4,16 @@ Ingredients: | |||
| 4 | 2 cup flour | 4 | 2 cup flour |
| 5 | 1 tsp salt (skip if using salted butter) | 5 | 1 tsp salt (skip if using salted butter) |
| 6 | 2 --- sticks unsalted butter, cubed | 6 | 2 --- sticks unsalted butter, cubed |
| 7 | 1/2 cup sour cream or cold water | 7 | 1/2 cup sour cream or cold water (I only use water) |
| 8 | 8 | ||
| 9 | Optional: | 9 | Optional: |
| 10 | Sweet Pies: | ||
| 10 | 2 tsp sugar, white (for sweet pies) | 11 | 2 tsp sugar, white (for sweet pies) |
| 11 | 2 tsp black pepper, ground (for savory pies) | 12 | |
| 12 | 1 tsp parsley, dried/chopped (for savory pies) | 13 | Savory Pies: |
| 13 | 1 tbl chives, chopped/dried (for savory pies) | 14 | 1 tsp parsley, dried/chopped |
| 15 | 2 tsp black pepper, ground | ||
| 16 | 2 tbl chives, chopped/dried | ||
| 14 | 17 | ||
| 15 | 18 | ||
| 16 | Directions: | 19 | Directions: |