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authorDavid M. Syzdek <david@syzdek.net>2022-01-18 16:52:03 -0900
committerDavid M. Syzdek <david@syzdek.net>2022-01-18 16:52:03 -0900
commit0d897217c2c87f726df7d580ced4f42b056a42ac (patch)
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Pretzel, Soft: updating notes
-rw-r--r--Pretzel, Soft.txt11
1 files changed, 0 insertions, 11 deletions
diff --git a/Pretzel, Soft.txt b/Pretzel, Soft.txt
index 74bc26a..a45b0d2 100644
--- a/Pretzel, Soft.txt
+++ b/Pretzel, Soft.txt
@@ -34,17 +34,6 @@ Directions:
34 Sprinkle with salt and bake in 450 degrees F oven for about 10 minutes 34 Sprinkle with salt and bake in 450 degrees F oven for about 10 minutes
35 or until golden. Brush with melted butter and enjoy! 35 or until golden. Brush with melted butter and enjoy!
36 36
37Variations:
38 Salt Coated:
39 after you brush with butter try sprinkling with coarse salt.
40
41 Cinnamon Sugar:
42 For Auntie Anne's famous Cinnamon Sugar, try melting a stick of butter in
43 a shallow bowl (big enough to fit the entire pretzel) and in another
44 shallow bowl make a mixture of cinnamon and sugar. Dip the pretzel into
45 the butter, coating both sides generously. Then dip again into the
46 cinnamon mixture.
47
48Pretzel Dogs: 37Pretzel Dogs:
49 38
50 1 batch of soft pretzel dough 39 1 batch of soft pretzel dough